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  1. #1
    Retired Viking, holder of the cape of spangly awesomeness & holder of the amulet of knowledge of the magic bourbon biscuits Emmie's Avatar
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    Feb 2012
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    I shall attempt to find it *searches* Ok completely nicked from another forum (with the op's comments in brackets):

    Beer Bread

    The recipe I used was:

    3 cups SR flour,
    3 tbsp sugar (although I used less than that)
    1 bottle of beer (I used cheap stuff, and a bit less than a whole bottle)

    Mix it all together (it's a bit runny and sticky),
    Put it in a tin (I presume a loaf tin, but I couldn't find mine so used a round cake tin.
    bake for 50-60 mins at 175 (we have fan oven so it was 160 ish).




    Apparantly you can use any fizzy drink, so lemonade, diet lemonade that kind of thing!
    Mara: Sometimes you're the cart, sometimes you're the horse...
    Me: Sometimes you're lying in the cart with a cold compress on your forehead...


    Deservedly declared winner of Quiz 33 and taking bragging rights of that seriously.

  2. The Following 3 Users Say Thank You to Emmie For This Useful Post:

    Suzi (02-04-12),veggie (09-04-12)

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